Frozen bagels can be reheated to consume at home or on the go. The method of freezing bagels works wonders to preserve bagels for longer. Frozen bagels will last you almost four months if correctly stored. Reheating a frozen bagel will guarantee it stays soft and crispy on the outside. A mismanaged defrosting or poor reheating method can make the bagel soggy or limp. Ideally, a frozen bagel must reach room temperature before being heated. It can take a few hours to thaw from a frozen state fully. Be patient with this process to ensure an evenly reheated bagel is the result.
Consumers often choose the oven to reheat a frozen bagel. This method offers the freshest tasting option and requires minimal effort to complete. Ideally, this option works well if time is available and you have many bagels to reheat. Consumers sometimes choose another method because it takes almost 15 minutes to reheat a bagel thoroughly. If in a hurry, you may consider selecting the microwave, which takes about two minutes to complete. The last option to consider is the toaster. If the bagels can fit, the toaster can reheat them from frozen in one minute. This method is fast, but it doesn’t guarantee a firm bagel.

Steps to Reheat Frozen Bagels in the Oven
- The bagel will need three hours to thaw and reach room temperature fully. While defrosting, keep the frozen bagel in its packaging to help it retain its moisture level while it’s defrosting.
- Consumers sometimes leave the bagel out to defrost overnight. It is a handy way to enjoy bagels for breakfast.
- As a last resort, you can place the frozen bagel straight into the toaster from the freezer, although even reheating is guaranteed in this instance.
- Preheat the oven to 400°F. Allow 15 minutes for this process to finalize as it prevents the edges of the bagel from burning. It is also helpful to prevent cold centers from occurring.
- For a softer bagel that is less crispy on the exterior, you can use an oven temperature of 350°F.
- Add water to the outside layer of the bagel to add moisture and steam. Make sure that the sides are even. You can also consider spreading butter on the edges for a taste boost.
- Slice the bagel in half so you can evenly reheat both halves. This task helps reheat; however, you can bake them without slicing.
- Lace the floor of the oven tray with a baking sheet or parchment paper. This task will prevent the bagels from sticking to the tray and breaking.
- Set the bagels with the sliced sides facing up. Ensure there is an even distance between them.
- Allow the bagel to reheat for 15 minutes.
- The bagel should be lightly browned on top when reheated; however, you can continue to reheat for a toastier bagel.
- Use gloves to remove the baking sheet and let the bagel cool for one minute before serving.
- You can then add any toppings to taste as preferred.
Steps to Reheat Frozen Bagels in the Toaster
- Toasters can often handle between 2-4 slices of bagel at one time. You need to take the bagel out of the freezer and unwrap it.
- If the bagel is frozen, you must reheat it at a high temperature. Set the toaster to high but check the appliance has no bagel-specific settings that you can use.
- Remember that each toaster has a different wattage; therefore, you must choose settings that apply well to yours.
- Allow the bagel to reheat for about two minutes.
- When thoroughly reheated, you can consider adding some toppings to boost the taste.
- Some popular bagel toppings include cream cheese, peanut butter, nutella, or eggs.
Steps to Reheat Frozen Bagels in the Microwave
- The microwave can be used to reheat a frozen bagel straight from the freezer without defrosting it.
- Place the bagel on a microwave-safe plate and sprinkle one tablespoon of water over the top. This task will prevent the bagel from drying out too much in the microwave.
- Microwaves prevent moisture from escaping. Therefore, wrapping the bagel in a damp paper towel is essential. This prevents the bagel from burning and helps make it chewy.
- Place the microwave on medium heat and allow the bagel to reheat in 20-second intervals. It should be thoroughly cooked with the center steamy and hot when complete.
- Every microwave has a different power capacity; therefore, the total cooking time will depend on your microwave.
Steps to Freezing Bagels Properly
- Bagels should ideally be sliced with a serrated bread knife or a mechanical slicer before they are frozen, as this will simplify the reheating process.
- Consumers wrap their bagels to prevent freezer burn and maintain some of the moisture. Wrap individual bagel slices in plastic wrap or aluminum foil. Another easy wrapping option is to use a Ziploc Bag.
- Place the individually wrapped bagels into an airtight container.
- Bagels stored in this manner will last you for 6-12 months without losing texture or taste.
FAQ
How do you defrost frozen bagels?
Take the bagel out of the freezer and let it sit in its packaging for three hours.
How do you reheat a frozen bagel in the microwave?
A frozen bagel can be directly heated from frozen in the microwave. Set the microwave to high heat and allow it to reheat for two minutes until steamy and warm.
Do you have to defrost frozen bagels?
Frozen bagels can be reheated directly if you use the toaster or microwave.
How do you reheat bagels?
Frozen bagels are best baked in the oven to reheat them. This method takes about 15 minutes to complete and offers a crispy and even reheat. Consumes sometimes prefer faster methods like the microwave; however, this method is best to reheat larger quantities of bagels.