You can reheat olive garden breadsticks by baking them for about 5 minutes in the original bag. You can also bake them in foil or cook them in a pan, microwave, or toaster oven. Olive Garden breadsticks have printed instructions on their packaging if you get those breadsticks wrapped up by them.
Since these instructions come from the source, use them first if you have no experience and provided you have the available tools needed to reheat them that way. If you cannot get enough of Olive Garden’s breadsticks, you can buy a bag, bring them home, and heat them until you are ready to enjoy their soft goodness.
For better results, use the oven, but you can also use a microwave. When you reach the end of the article, you should have your best method among the mentioned.
Microwave
Sometimes you cannot use an oven for reheating purposes. You take leftovers to work, and you only have the break room microwave for your reheating. You have a way to escape dry or hard bread when you bite into it. That way, start looking for a wet layer of towels to help you retain moisture.
The second layer of wrapping is because the bread needs to be fully covered. That prevents it from getting dry. When you reduce the microwave’s cooking power, it is not harsher on the bread. Reducing the power is a required step to the result.
Remember that you can not microwave the garlic bread in the Olive Garden bread packets since those packets do have a foil layer. They cause problems if you try to microwave them. Microwaved breadsticks will not have the toasted exterior as ones warmed up in the oven. If you microwave them too long, there is a chance they turn out soggy and mushy.
Steps
- Remove the bread from the Olive Garden packaging since it is not microwave-safe. It has a foil lining which is not ideal for microwaving.
- Lightly moisten a paper towel or a kitchen towel and wrap it around your bread.
- Over the moist piece, wrap another dry layer around the bread.
- Reduce the microwave power to medium. That is between 30 and 50%.
- Cook the bread in the microwave on medium heat for about 45-60 seconds. Set when ready.
Toaster
Alternatively, you can also reheat your Olive Garden breadsticks in a toaster oven. Follow the same process as for reheating those breadsticks in the oven. First, let the toaster oven preheat to the required temperature before cooking the bread. That ensures that the breadsticks are hot enough within the prescribed period. Expect to have the breadsticks toasty warm and soft (tldevtech.com).
Steps
- Thaw breadsticks overnight in the refrigerator or place them in a greased microwave-safe dish and microwave until thawed.
- Place breadsticks on a parchment-lined baking sheet.
- If the bread is inside the packaging, toss it inside the chamber while still wrapped. If the packaging is torn or not there, wrap the bread in a foil, put it in an oven-safe pan, and place a foil over it.
- Grill at 350 degrees F for 10-15 minutes or until warmed through.
- Once hot enough, turn off the heat, but let the bread stay in the oven for a couple of minutes before serving.
Air Fryer
An air fryer works as an alternative to an oven. The air fryer ensures the breadsticks retain their crunch while not burning the crisp crust. An air fryer is faster than an oven (airfryanytime.com).
Steps
- Set the fryer to 350 degrees F, and fire it up.
- Place the breadsticks inside the hot air fryer.
- Give them a quick stir after five minutes to ensure even heating.
- Once hot enough, remove it from the fryer and serve.
Steaming
A steamer basket also reheats Olive Garden breadsticks if you do not have all the appliances above. For the best results, do not exceed four breadsticks in the basket at a time. The following steps will take you through reheating an Olive Garden breadstick by steaming.
Steps
- Take a steamer basket, put enough water in the pot, and place it over the stove flame.
- While the water heats up, place the steamer basket inside the pot to rest over the water.
- Wrap the breadstick in serviettes and put it aside.
- When the water starts boiling, drop the wrapped breadstick into the steamer basket, and place a lid over the pot.
- Steam the breadsticks for 8 minutes. Keep checking to avoid getting them too soggy as they heat up.
Best method
Oven
Using an oven to reheat garden breadsticks is faster than heating any other food.
Steps
- Preheat a conventional oven to 350 degrees Fahrenheit.
- Leave the breadsticks in the bag. Alternatively, try wrapping the breadsticks in foil or placing them on a pan and covering them with foil.
- Cook for about 5 minutes or until the breadsticks are warm and soft.
Storage
Store breadsticks at room temperature. Let breadsticks cool to room temperature, then place them in an air-tight bag and squeeze out excess air. Cool them first to avoid trapping in excess condensation. You can also wrap breadsticks in foil. Storing breadsticks in the refrigerator might not be the best idea. The fridge tends to dry the bread out, so the counter or a breadbox works better for storage.
Safe Temperatures
Breadsticks are better at room temperature. When reheating, warm up to 350 degrees F.
FAQs
Can you refrigerate Olive Garden Breadsticks?
You should not store bread in the fridge, but the breadsticks are an exception. Yes, you can refrigerate them since they are in butter. You can refrigerate it for up to three days.
Can you make your own Olive Garden Breadsticks?
Yes, since there are multiple recipes out there to make your breadsticks. However, you can order them from your local Olive Garden.
How long do breadsticks last out?
Homemade breadsticks are best consumed within four days unless you keep them frozen.
How to freeze breadsticks?
- Allow the breadsticks to cool.
- Place baking sheet in the freezer and freeze breadsticks until solid, about 1 hour.
- Add breadsticks to a freezer bag, squeeze excess air, and label.
- You can skip the flash freeze and wrap each breadstick individually in plastic wrap before adding it to a freezer bag.
- Freeze breadsticks for up to 3 months.